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Spring 2023 menu highlights

Braised bacon breakfast tacos 

scrambled eggs, black beans, bacon, cheese, house-made salsa, cabbage, & pickled onions

Grilled shrimp banh mi

french bread, cucumber, radish, mint, spicy pickled housemade vegetables, spicy aioli with a side of hand cut fries

28 day dry aged prime flat iron steak

green peppercorn sauce, herb butter, duck fat fried steak fries, truffle aioli, watercress

Pineapple sage martini

house-infused pineapple vodka, lemon, burnt sage

The bee's knees

empress gin, honey and lavendar simple syurp, lemon, egg white

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