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Spring 2023 menu highlights
Braised bacon breakfast tacos
scrambled eggs, black beans, bacon, cheese, house-made salsa, cabbage, & pickled onions
Grilled shrimp banh mi
french bread, cucumber, radish, mint, spicy pickled housemade vegetables, spicy aioli with a side of hand cut fries
28 day dry aged prime flat iron steak
green peppercorn sauce, herb butter, duck fat fried steak fries, truffle aioli, watercress
Pineapple sage martini
house-infused pineapple vodka, lemon, burnt sage
The bee's knees
empress gin, honey and lavendar simple syurp, lemon, egg white
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